Chocolate Dipped Spoons
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 16-20 spoons
 
Ingredients
  • ½ cup chocolate chips
  • ½ cup white chocolate chips
  • Sprinkles, mini marshmallow, nonpareils, or other edible decoration of your choice
  • Plastic or wooden spoons
Instructions
  1. Place the chocolate chips in a small microwave safe bowl and microwave for about 60 sec. Stir until all chips are melted, set aside. Do the same for the white chocolate chips.
  2. Place the melted chocolate chips inside a plastic sandwich bag and cut the tip off of one corner. You will be using it like a pastry bag! Do the same with the melted white chocolate chips
  3. Place spoons on level surface and pipe both of the chocolates onto the bowl of the spoons.
  4. Decorate with edible decorations and let cool for one hour.
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/thankful-november-chocolate-dipped-spoons/