Grain-Free Gluten-Free Fruit Pizza
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 1 dozen
 
Ingredients
  • For the Cookie Pizza Base layer:
  • 1½ cup almond flour
  • ¼ cup butter, softened
  • 3 TBSP honey
  • ⅛ tsp salt
  • ½ tsp vanilla
  • ½ tsp almond extract
  • For the Icing layer:
  • 4 oz cream cheese, softened
  • ⅛ cup maple syrup
  • 1 tsp vanilla
  • chopped fruit of your choice
Instructions
  1. For the Cookie Pizza Base layer:
  2. Mix all the cookie ingredients together in a medium size bowl.
  3. On a parchment lined baking sheet, drop dough by the rounded tablespoon.
  4. Flatten cookies by pressing a wet palm over each mound of cookie dough.
  5. Bake at 350 degrees for 12 minutes or until just golden brown on the bottoms.
  6. For the Icing layer:
  7. Place all icing ingredients in a small bowl and mix together with a whisk until finely blended.
  8. Frost cooled cookies and then decorate with fruit of your choice.
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/recipe-grain-free-gluten-free-fruit-pizza/