Jalapeño Cuban Sliders Recipe
Recipe type: Main Course
Prep time: 
Cook time: 
Total time: 
Serves: 6 servings
 
Ingredients
  • 1 package King’s Hawaiian Jalapeño Rolls
  • ½ cup mayonnaise
  • ¼ cup prepared yellow mustard
  • 1 cup sliced dill pickles
  • ½ pound thinly sliced deli turkey
  • ½ pound thinly sliced deli ham
  • ½ pound thinly sliced swiss cheese
  • 2 tbsp butter, melted
Instructions
  1. Unwrap the package of King’s Hawaiian Jalapeño Rolls and slice down the middle of the rolls (hamburger style) being careful not to separate each roll. Place the bottom half of the rolls into a 9 x 13 inch ungreased pan.
  2. On the bottom half of the rolls, spread the mustard.
  3. Over top the mustard, spread the mayonnaise and set aside.
  4. On the bottom half of the rolls, place a layer of turkey and then a layer of ham over top.
  5. Layer the swiss cheese on top of the ham and then place the dill pickles on top of the swiss cheese.
  6. Place the top top half of the rolls over top the bottom layer and press down slightly.
  7. Brush the tops of the rolls with the melted butter.
  8. Cover the pan with foil and bake at 350 degrees for 15 minutes.
  9. Uncover the pan and bake an additional 10 minutes to crisp the tops of the rolls.
  10. Let cool, cut the sandwiches apart, and enjoy!
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/jalapeno-cuban-sliders-recipe/