Oreo Cookie Balls
Recipe type: Dessert
Prep time:
Total time:
Serves: 48
- 1 package regular (not Double Stuf) Oreo Cookies
- 1 8 oz package cream cheese (you can even use the ⅓ less fat variety)
- 1 package chocolate almond bark (may also use chocolate chips!)
- In the bowl of a food processor, add all the Oreos minus two from the package.
- Pulse until the Oreos are crushed well.
- Add in the cream cheese and pulse until well combined.
- Place mixture in the refrigerator for 30 minutes to chill.
- In a microwave-safe bowl, place half the package of almond bark or chocolate chips.
- Microwave on high for 1 minute, stir well. Microwave an additional 30 seconds if not completely melted.
- Take out the chilled Oreo mixture and shape into 1 inch balls.
- Using toothpicks or a fork, dip the balls into the melted almond bark, set on a piece of waxed paper and refrigerate until from...about 1 hour.
- Enjoy!
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/oreo-cookie-balls/
3.5.3226