Perfectly Pumpkin Cake Mix Waffles
Author: 
Recipe type: Breakfast
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Makes 4 Belgian-Style Waffles
Ingredients
  • 1 box Pillsbury Perfectly Pumpkin Cake mix
  • 1 cup water
  • ½ cup oil
  • 3 eggs
Instructions
  1. Heat up waffle iron and grease if necessary.
  2. Combine cake mix, water, oil, and eggs in a large bowl.
  3. Mix until moistened.
  4. Following directions to your waffle iron as to how full wells should be, pour batter into center of wells and close waffle iron.
  5. Bake for 3-5 minutes or until waffle iron signals waffles are done.
  6. Remove waffles using a silicon-coated utensil so as not to scratch the iron's surface. Top waffles with fresh whipped cream and a dusting of cinnamon.
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/recipe-perfectly-pumpkin-cake-mix-waffles/