Chocolate Icing
Recipe type: Dessert
Prep time:
Cook time:
Total time:
- ½ cup dark chocolate
- 1 Tbsp coconut oil
- Melt the dark chocolate and coconut oil in a small bowl in the microwave for about 1 minute.
- Stir until chocolate is melted.
- Dip the tops of each donut into the chocolate.
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/recipe-gluten-free-coconut-flour-donuts/
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