The Ultimate Monster Cookies {Gluten and Dairy Free Versions!}
Recipe type: Gluten Free
Prep time:
Cook time:
Total time:
Serves: 2 dozen
- 3 eggs
- 1 cup white sugar
- 1 cup brown sugar
- 1½ cups peanut butter
- ½ cup butter (or butter substitute if dairy free)
- 4½ cups old-fashioned oats (or gluten free oats if gluten free)
- 2 tsp baking soda
- 1 tsp vanilla
- 1 cup chocolate chips (or carob chips if dairy free)
- 1 cup mini m&ms
- In the bowl of an electric mixer, beat the eggs.
- Then add in both sugars, butter, oats, baking soda and vanilla and mix well.
- Add in any mix-ins you desire last keeping with the ratios above.
- Great mix-in options are chocolate chips, m&ms, walnut pieces, reese's pieces, peanut butter chips, butterscotch chips or even white chocolate chips.
- Drop large spoonfuls onto an ungreased baking sheet.
- Bake at 350 for 12-15 minutes. Enjoy!
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/the-ultimate-monster-cookies-gluten-and-dairy-free-versions-recipe/
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