Crockpot Italian Beef
Recipe type: Slow Cooker
Prep time:
Cook time:
Total time:
Serves: 6
- 1 3-5 lb pot roast
- 1 jar peperocinis including the juice
- 1 packet dry Italian dressing mix
- 1 can beef broth
- 1 tbsp Italian herb seasoning
- 1 tsp garlic powder
- Place all ingredients in your crockpot and cook on low for 6-8 hours.
- Shred the meat and serve on toasted bread rolls with provolone cheese.
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/crockpot-italian-beef-recipe/
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