Creamy Salsa Soup
Recipe type: Soup
Prep time:
Cook time:
Total time:
Serves: 2
- 1 16 oz jar salsa
- 1¾ cup chicken broth
- 2 Tbsp heavy cream
- salt and pepper
- In a medium saucepan, bring to a boil the salsa and chicken broth.
- Transfer to a blender along with two tablespoons of cream and blend until smooth.
- Season with salt and pepper to taste.
- Serve with crunchy croutons, parmesan cheese, avocado or corn chips.
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/creamy-salsa-soup-recipe/
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