S'mores Whoopie Pies
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 1 box Betty Crocker Original Supreme brownie mix with Hershey's Syrup
  • 2 eggs
  • ¼ cup oil
  • ¼ cup water
  • 1 pouch Hershey's S'mores Icing
Instructions
  1. Preheat oven to 350 degrees.
  2. Line a rimmed cookie sheet with parchment paper and grease it along with the sides of the cookie sheet.
  3. Stir together brownie mix, water, oil, eggs and Hershey's Syrup pouch until well blended.
  4. Spread batter in a thin, even layer onto cookie sheet.
  5. Bake for 15-18 minutes, brownies should spring back when touched lightly.
  6. Allow brownies to cool for 10 minutes.
  7. Then, use a 2-inch circle cookie or biscuit cutter to cut out whoopie pie halves.
  8. Allow circles to cool completely.
  9. Once cooled, squeeze S'mores icing onto half of the circles and place the remaining circles on top.
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/smores-whoopie-pies-a-recipe/