Cinnamon Crescent Rolls
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 16
 
Ingredients
  • 1 can of crescent rolls
  • ¾ cup cinnamon chips
  • ¼ cup butter, softened
  • powdered sugar
Instructions
  1. Unroll the can of crescent rolls, separate and lay flat on a greased baking sheet.
  2. Spread butter on top of each triangle.
  3. Then cut each triangle into two smaller triangles.
  4. Sprinkle with cinnamon chips, press them into the dough with your fingers and then roll each crescent up and placing seam side down on the baking sheet.
  5. Bake at 350 degrees for 10-12 minutes (per crescent package instructions) or until golden brown.
  6. Let cool and then generously sprinkle with powdered sugar.
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/cinnamon-crescent-rolls/