Caramel Apple Muffins
Recipe type: Breads
Prep time:
Cook time:
Total time:
Serves: 12
- 2 cups all-purpose flour
- ¾ cup sugar
- 2 tsp cinnamon
- 2 tsp baking powder
- ½ tsp salt
- 1 egg
- 1 cup milk
- ¼ cup butter, melted
- 1 Tbsp vanilla
- ½ cup chopped dried apples
- ½ cup caramel bits
- For the Topping mix together the ingredients below:
- ½ cup packed brown sugar
- ¼ cup oatmeal (I like to use Old-Fashioned)
- 3 tbsp butter, melted
- 1 tsp cinnamon
- Preheat your oven to 350 degrees and grease a muffin tin, set aside.
- Next, combine flour, sugar, baking powder, cinnamon and salt in a bowl and set aside.
- In another bowl, mix together the egg, milk, butter and vanilla.
- Add your dry ingredients to your wet ingredients until just combined.
- Add in the apple pieces and caramel bits until well incorporated.
- Fill muffin tins about ¾ full and then sprinkle with topping.
- Bake for 20 minutes or until toothpick inserted in center comes out clean
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/caramel-apple-muffins/
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