Caramel Apple Cookies
Recipe type: Dessert
Prep time:
Cook time:
Total time:
- ½ cup butter, softened
- ½ cup shortening, butter flavor works best!
- ½ cup brown sugar, packed
- ½ cup white granulated sugar
- 2 eggs
- 1 tsp vanilla
- 1½ cup all-purpose flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 3 cups old-fashioned (not quick) oats
- 1 cup chopped dried apples
- 1½ cup caramel bits
- Preheat your oven to 350 degrees.
- In a large bowl, cream your butter, shortening, and both sugars together.
- Add your eggs and vanilla and mix well.
- In another bowl, mix together your flour, baking soda and cinnamon.
- Add the flour mixture to your butter mixture, mixing well.
- Stir in your oats, apple pieces and caramel bits.
- Drop by rounded tablespoons onto a parchment lined cookie sheet.
- Bake for 10 minutes.
- Let cookies cool for 2-3 minutes on parchment paper before removing cookies to a cooling rack.
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/caramel-apple-cookies/
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