Fluffy White Frosting
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: enough for a 2 layer cake
 
Ingredients
  • 1 cup white sugar
  • ⅓ cup water
  • ½ tsp cream of tartar
  • 2 egg whites
  • 1 tsp vanilla extract
  • ¼ tsp almond extract (I added this cause I like the flavor but if you want add it dead last to see if you are happy with just the vanilla flavor, if so then just omit it!)
Instructions
  1. In a saucepan, stir together sugar, water and cream of tartar.
  2. Cook over medium-high heat until sugar is dissolved and mixture is bubbly.
  3. In a medium bowl, whip egg whites, vanilla and almond extract until soft peaks form.
  4. Gradually add sugar mixture while whipping constantly until stiff peaks form.
  5. This will take 7-10 minutes.
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/a-wacky-birthday-cake-and-fluffy-white-frosting/