Blackened Fish Taco Slaw
Recipe type: Side Dish
Prep time: 
Total time: 
Serves: 4-6
 
Ingredients
  • 1 package shredded cole slaw (or you can shred your own cabbage and carrots!)
  • ½ cup plain yogurt
  • ½ cup mayonnaise
  • 1 tbsp lime juice
  • ½ tsp ground cumin
  • ½ tsp garlic powder
  • ½ tsp dried dill weed
  • ½ tsp cayenne pepper (add less if you are not a spicy person or add more if you like the heat!)
Instructions
  1. Place the shredded cole slaw in a large bowl.
  2. Mix the yogurt , mayonnaise, lime juice and all the spices together; add to the cole slaw and mix well.
  3. If you can make this ahead and refrigerate for at least 1 hour then all the flavors can blend and it's even tastier!!
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/dinner-tonight-blackened-fish-tacos/