Orange Juice Cake
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 8-10
 
Ingredients
  • 1 (18.25) box of yellow cake mix
  • 1 small box of vanilla pudding
  • ¾ cup orange juice
  • ½ cup vegetable oil
  • 1 teaspoon orange extract
  • 4 eggs
  • Orange Icing/Glaze:
  • 1 cup powered sugar
  • 1-2 tablespoons orange juice
Instructions
  1. Mix all the cake ingredients together in a large bowl until well blended.
  2. Pour batter into a greased bundt cake pan.
  3. Bake at 325 degrees for 50-60 minutes or until cake tester comes out clean. Place on a baking rack to cool for 10 minutes and then flip cake out and let cool the rest of the way out of the bundt pan on the cooling rack.
  4. Once cool, mix the glaze and pour over the top
Recipe by Smashed Peas & Carrots at https://smashedpeasandcarrots.com/orange-juice-cake-oh-sooo-good/