Have I ever told you how much we love our teachers? I feel like we hit the jackpot with both schools my littles go to. All their teachers are amazing and the staff at both elementary and preschool couldn’t be more fantastic. I volunteer a few days a month and when I go I like to bring a little something for either the teachers or the staff to say Thank You and Good Job but mostly just to put a smile on their faces! Recently I brought a fun Coffee Break gift for the teacher’s and staff lounge.
I figured that both the teachers and staff could use a little ‘coffee break’ during their busy days so I baked up a batch of our new fall favorite, Pumpkin Donut Muffins (recipe found here) and packaged them up in one of my cute little pink bakery boxes as well as brought over a package of the newest coffee variety from Millstone®, Mayan Black Onyx™. I have had the opportunity to try out Millstone’s new coffee varieties over the past couple of months and let me tell you they are delicious! The Mayan Black Onyx is made from the finest Arabica coffee beans and are perfectly roasted to produce a dark, full-bodied blend with a bold finish. It’s also Certified USDA Organic and Fair Trade Certified which I happen to really love!
A few other baked goodies that I think would pair really well with Millstone’s Mayan Black Onyx variety, as a part of breakfast or an afternoon snack, I noted below in case you would like to put together a little Coffee Break gift for someone you know!
Chocolate Chip Banana Cake (Gluten Free and Dairy Free!)
I hope you try out Millstone’s new coffee varieties, Mayan Black Onyx and their new House Blend. If you like coffee you will love these, pinky swear! And I bet you any school would love to brew up some too, bless those teachers and staff alike. They are spending all day with our children!
Thanks for stopping by today!
Love,
Maggie
