Recipe: Grain-Free Gluten-Free Fruit Pizza

This post is part of a social shopper marketing insight campaign with Pollinate Media Group® and Wet-Nap®, but all my opinions are my own. #pmedia #ConquerTheMess http://my-disclosur.es/OBsstV

One of the summer bucket list activities my littles came up with this year happened to be that they wanted to bake something with me in the kitchen. I love how they are into baking and being in the kitchen, it melts my heart, especially since my entire family loves being in the kitchen cooking and baking. It’s our love language. We decided that we would make Fruit Pizzas and since I am always trying to find a way to make things healthier, I came up with this easy clean up recipe for Grain-Free, Gluten-Free Fruit Pizzas that not only taste amazing but are super fun for children to decorate!

This recipe could not be more easy to make and so tasty to put together. It’s the perfect messy project for kids (because when do they not like anything messy!) and a great memory maker too! Here is the recipe:

Grain-Free Gluten-Free Fruit Pizza

Recipe Type: Dessert

Prep time: 5 mins

Cook time: 12 mins

Total time: 17 mins

Serves: 1 dozen

Ingredients

For the Cookie Pizza Base layer:
1 1/2 cup almond flour
1/4 cup butter, softened
3 TBSP honey
1/8 tsp salt
1/2 tsp vanilla
1/2 tsp almond extract
For the Icing layer:
4 oz cream cheese, softened
1/8 cup maple syrup
1 tsp vanilla
chopped fruit of your choice

Instructions

For the Cookie Pizza Base layer:
Mix all the cookie ingredients together in a medium size bowl.
On a parchment lined baking sheet, drop dough by the rounded tablespoon.
Flatten cookies by pressing a wet palm over each mound of cookie dough.
Bake at 350 degrees for 12 minutes or until just golden brown on the bottoms.
For the Icing layer:
Place all icing ingredients in a small bowl and mix together with a whisk until finely blended.
Frost cooled cookies and then decorate with fruit of your choice.

You only need six ingredients to make these cookies (almond flour, salt, butter, honey, vanilla, and almond extract) and small hands can definitely help you measure and pour them! We love to use raw honey but regular ‘ol honey works well too!Once the cookie ingredient are mixed together, drop tablespoons of the dough onto a parchment lined baking sheet.
You can press the dough flat by using the palm of your hand (slightly wet is best!) Then bake at 350 degrees for 10-12 minutes. While the cookies are cooling, you can make the icing layer. It is just cream cheese, maple syrup, and some vanilla. Whisk until it is nice and smooth.And now your little helpers can work their creative magic, decorating these yummy Grain-Free, Gluten-Free Fruit Pizzas with whichever fresh fruit they love most! And because super messes need a super wipe, I always run to Walmart before we start working in the kitchen to buy Wet-Nap® Cleansing Wipes to clean up all our sticky fingers. I love that they are safe on face, body, and hands as well as that they moisturize with aloe…and so do my kids, they love the fresh smell!

Visit Walmart for all your Wet-Nap® needs: 110-Count Hands, Face, & Body Cleansing Wipes, 24-Count Packettes Antibacterial Hand Wipes and 40-Count Canister Antibacterial Hand Wipes